Whole Grain Buddha Bowl

Relevance: This Buddha bowl is rich in whole grains and vegetables, providing a balanced meal with essential nutrients and healthy fats.

Whole Grain Buddha Bowl

Recipe by Vie Chittavoravong
0.0 from 0 votes
Servings

2

servings
Prep time

10

minutes
Cooking time

30

minutes
Calories

400

kcal

Ingredients

  • 1 cup cooked brown rice

  • 1 cup roasted vegetables (e.g., sweet potatoes, bell peppers)

  • 1/4 cup chickpeas

  • 2 tablespoons tahini

  • 1 tablespoon lemon juice

  • Salt and pepper to taste

Directions

  • Arrange brown rice, roasted vegetables, and chickpeas in a bowl.
  • Mix tahini, lemon juice, salt, and pepper for the dressing.
  • Drizzle dressing over the bowl before serving.

Leave a Reply


You’ll also love

Discover more from Vie's Vitality Kitchen

Subscribe now to keep reading and get access to the full archive.

Continue reading